Remke Markets Recipes
https://www2.remkes.com/Recipes/Detail/481/Quick_Chinese_Pepper_Steak
Quick Chinese Pepper Steak
Oriental cuisine you can cook in your wok
Customer Rating:
1 Ratings 1 Comment
Yield: Makes 4 servings
Preparation Time: 10 minutes; Cooking Time: 10 minutes
Ingredients
| 1 | lb. | round steak, cut 1/2 inch thick | |
|
|
|||
| 2 | tablespoons | salad oil | |
|
|
|||
| 1 | medium onion, sliced | ||
|
|
|||
| 1 | medium green pepper, sliced | ||
|
|
|||
| 1 | envelope Ehlers Au Jus Gravy Mix | ||
|
|
|||
| 3/4 | cup | water | |
|
|
|||
| 4 | teaspoons | soy sauce | |
|
|
|||
| 1/2 | teaspoon | ground ginger | |
|
|
|||
| 3 | cups | hot cooked rice | |
|
|
|||
Directions:
Cut meat in half lengthwise with a shape knife, then crosswise into slices. Cook meat, onion and pepper in skillet in hot oil until meat is browned. Stir in remaining ingredients except rice. Cook 5 minutes, stirring constantly. Serve over rice.
Recipe compliments of Ehlers
Please note that some ingredients and brands may not be available in every store.
Remke Markets Recipes
https://www2.remkes.com/Recipes/Detail/481/Quick_Chinese_Pepper_Steak